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An ebullient field blend that captures the lovely floral character of white wines during the harvest
season. We craft a blend of small lots of aromatic varietals and arrest them at the peak of their
expressiveness and then introduce gentle carbonation to lift and preserve the vivid aromatics and
fresh fruit flavors.
Elvenglade Vineyard Pinot Blanc 42%, Columbia Country Riesling 31%, Valor Estate Pinot Blanc
16%, Coleman Estate Pinot Gris 11%, Cattrall Muscat 1%
2020 began with a cool, wet spring. Budbreak was tracking in a normal pattern, while rain
during bloom caused yields to be lower than normal - focusing concentration of berry and
flavor development. A cooler than normal July and August helped the fruit ripen slowly and
evenly, with a heat bump in the first week of September to help finish out the year.
Experience the splendor of this o-dry aromatic white blend with fresh aromas of ripe ruby
grapefruit, white peach, lychee fruit, and jasmine. The palate confirms luscious fruit and citrus
flavors with the addition of honeysuckle and lemon meringue. The pleasant sweetness of fruit
and honey is balanced with racy acidity while the subtle sparkling character lifts your spirits and
your palate. Enjoy well-chilled while celebrating good times with friends and family.
Grapes, Yeast, Yeast extract, Tartaric acid, Citric acid, Malic acid, Tannin,
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Heritage, Craftsmanship and a Deep Respect for Wine